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An Eclectic List of Classic Cookbooks

Saturday, November 22, 2003@ 1:00 AM
Good grief, it’s December already?
I’m always looking longingly toward winter, ready to be done with sticky summers. But as soon as December hits, I want to put the brakes on.
Especially with children, the month flies by. There’s never enough time to prepare all our special foods for Christmas and then, a few days later, make all our beach food for the trip my family’s been making over New Year’s every year since I was 10.
With all that cooking, who has time to shop?
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